Driving by
COME AND GET IT RESTAURANT we noticed a barbecue smoker parked by the
street. I think on another ride by a
second smoker was in place. Maybe I
imagined the second one.
COME AND GET
IT is owned by Nick. Nick is a grandson
of the owner of Fat Boy's (Home of the Foot Long Hotdog) in Smyrna. I'm sure as a child Nick was at his parents'
and grandparents knees' watching the hustle-bustle
and urgency of the restaurant business and somehow it got into his blood - how
could it not?
We have
eaten at COME AND GET IT (CAGI) a number of times, each time trying something
different. As in any restaurant, some
things were good and some were not so impressive.
Nick is a likable fellow who wants to be a friend. a boisterous way, to every customer
who walks in the door. He also knows how
to get the most out of his employees which I suspect plenty of them are his
relatives.
Interesting,
a lady server that works there we have noticed also working at two other
restaurant fairly recently. Within weeks
ago we have seen her working at Martin's and The Olive Garden. I noticed at all three restaurants she takes
her job seriously.
As with any
Greek restaurant they try to please as many tastes as possible. So, now it is delicious barbecue cooked on a
slow cooker smoker.
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