Chicken Fat
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Sunday, July 03, 2011
Actual Lunch Talk at an Upscale Restaurant
From another room:
“Ohhh NO!”
Me: “
OH NO?!
That is not good to hear from the kitchen!”
Anna: “That was from the lobby.”
Me: “Oh.”
Marie: “How was your beef?”
Me: “Pretty good until I realized the tender pieces were portabella mushrooms”.
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